Sunday at the meal program is coming this Sunday: November 6
Please bring potatoes scrubbed, but not poked, to the kitchen by 1:00 p.m. Baked meatloaf, desserts, salad, should arrive ready to serve by 4:30. Canned green beans can be brought in commercial can sizes or Don can buy them through his vendor and the money for them can be donated to Capuchin Community Services via a check indication 1st Sunday Meal in the memo.
Please be mindful of the need for volunteers to serve food onto the trays and to deliver food via Covid protocol to the diners.
Thank you for your loyal commitment to the meal program. Call Camille Shaw with questions (414) 475-5124 or (414) 510-6378.